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Culinary Specialist
2 months ago
We are seeking a highly skilled and experienced Culinary Specialist to join our team at Pasta Polo and Brick Oven Pizza. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality of food preparation and presentation.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure they are clean, safe, and well-maintained.
- Inventory Management: Order supplies and equipment as needed to maintain optimal inventory levels.
- Record Keeping: Maintain accurate records of food, supplies, and equipment inventory.
- Cleanliness: Clean kitchen and work areas to the highest standards of cleanliness and hygiene.
- Team Leadership: Manage kitchen operations and lead a team of culinary specialists to achieve our high standards.
- Work Environment: Work in a fast-paced kitchen environment with a focus on quality, safety, and customer satisfaction.
- Education: Secondary (high) school graduation certificate.
- Experience: 2 years to less than 3 years of experience in a similar role.
- Language: English.
- Work Hours: 30 to 40 hours per week.