Gurkha Himalayan Kitchen Restaurant Operations Manager

2 weeks ago


Vancouver, British Columbia, Canada Gurkha Himalayan Kitchen Full time
About the Role

We are seeking an experienced Restaurant Manager to join our team at Gurkha Himalayan Kitchen. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities
  • Performance Reviews: Conduct regular performance reviews to evaluate and improve team member skills and knowledge.
  • Health and Safety: Ensure that all health and safety regulations are followed to maintain a safe and healthy work environment.
  • Customer Service: Address customer complaints and concerns in a professional and courteous manner.
  • Events Management: Plan and organize events such as weddings, corporate functions, and private parties.
  • Operations Management: Plan, organize, direct, control, and evaluate daily restaurant operations.
Requirements
  • College/CEGEP education.
  • 2 years to less than 3 years of experience in a restaurant management role.
  • Ability to work in a fast-paced environment.
  • Strong attention to detail and ability to work under pressure.
  • Physical demands of the job require standing for long periods and lifting heavy objects.
  • Large workload and overtime may be required.
  • Recognized employer with permanent work term and English language requirements.
  • 30 to 40 hours per week.

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