Food Service Operations Lead

4 weeks ago


Banff, Alberta, Canada Nourish Bistro Full time

About the Role:

The Food Service Supervisor will oversee the daily operations of our restaurant, ensuring a seamless dining experience for our guests. This position requires strong leadership skills, attention to detail, and the ability to multitask in a fast-paced environment.

  • Key Responsibilities:
  • Supervise and coordinate the activities of food preparation staff.
  • Train staff in job duties, sanitation, and safety procedures.
  • Estimate ingredients and supplies required for meal preparation.
  • Ensure quality control standards for food and service.
  • Address customer complaints and concerns.
  • Maintain records of stock, repairs, sales, and wastage.
  • Prepare and submit reports.
  • Establish work schedules.

About Us:

Nourish Bistro is a leading dining establishment committed to providing exceptional cuisine and service. We value teamwork, client focus, and diversity in the workplace. If you are a motivated and customer-focused individual, we encourage you to apply for this exciting opportunity.

Requirements:

  • Work Setting: Restaurant/Bistro.
  • Task: Supervise and coordinate activities of staff who prepare and portion food.
  • Cuisine Specialties: Vegetarian/Vegan.
  • Work Conditions and Physical Capabilities: Fast-paced environment, work under pressure, standing for extended periods.
  • Personal Suitability: Client focus, excellent oral communication, team player.

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