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Culinary Specialist
2 months ago
We are a dynamic and growing restaurant looking for a skilled Culinary Specialist to join our team. As a Culinary Specialist, you will be responsible for ensuring the highest quality of food and service in our kitchen.
Key Responsibilities- Menu Planning and Execution
Plan and execute menus that meet the highest standards of quality and presentation. Determine the size of food portions and costs to ensure profitability.
Kitchen OperationsRequisition food and kitchen supplies, prepare and cook complete meals or individual dishes and foods, and maintain inventory and records of food, supplies, and equipment.
Quality ControlInspect kitchens and food service areas to ensure that food and service meet quality control standards. Ensure that food and service meet quality control standards.
Team ManagementLead and manage a team of kitchen staff to ensure seamless kitchen operations.
Requirements- Education
Secondary (high) school graduation certificate.
Work Experience2 years to less than 3 years of experience in a similar role.
SkillsExcellent oral communication, attention to detail, and ability to work in a fast-paced environment.
What We OfferWe offer a competitive salary, benefits package, and opportunities for career growth and development.
Language of Work: English
Hours of Work: 35 hours per week