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Bakery Operations Supervisor
1 month ago
Job Summary: We are seeking a highly skilled Bakery Plant Supervisor to join our team at Monte Cristo Bakery Ltd. The successful candidate will be responsible for supervising and coordinating the activities of bakery personnel, ensuring the quality of products meets established standards, and maintaining inventory.
Key Responsibilities:
- Train staff in job duties, safety procedures, and company policies
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, coordinate, and schedule activities of workers
- Establish methods to meet work schedules and coordinate work activities with other work units
- Train staff in preparation, cooking, and handling of food
- Supervise baking personnel and kitchen staff
- Prepare special orders
- Ensure that the quality of products meets established standards
- Organize and maintain inventory
- Operate machinery
Requirements:
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week