We are seeking a skilled Bakery Specialist to join our team at Tim Hortons. This role is responsible for preparing high-quality baked goods, operating machinery, and maintaining a clean and organized kitchen environment.

This is a full-time position that requires strong attention to detail, excellent time management skills, and the ability to work in a fast-paced environment.

• Preparation of Baked Goods: Prepare dough, batters, and icings for a variety of baked goods, including pies, bread, rolls, muffins, cookies, cakes, and pastries.
• Maintenance of Kitchen Environment: Maintain a clean and organized kitchen area, including inspecting equipment and ensuring compliance with health and safety regulations.
• Material Requisition and Inventory Management: Requisition materials and supplies as needed, and maintain accurate inventory levels to ensure seamless production.

• Education: Secondary (high) school graduation certificate or equivalent experience.
• Work Setting: Restaurant.
• Skills and Abilities: Strong communication and teamwork skills, ability to lift 50 pounds, and a valid food safety certification.

The estimated salary for this position is $45,000 - $60,000 per year, depending on location and experience. Additional benefits include comprehensive health insurance, paid time off, and opportunities for professional growth and development.

At Tim Hortons, we are committed to providing our guests with high-quality products and exceptional customer service. We strive to create a positive work environment that values diversity, inclusivity, and respect for all employees.