Bakery Professional

We are seeking a skilled Bakery Professional to join our team at beBee Professionals in Vernon.

The successful candidate will be responsible for preparing a variety of baked goods, including bread, pastries, and desserts, while maintaining high-quality standards.

• Baking Operations: Prepare doughs, batters, and other baked goods from scratch using traditional techniques and modern recipes.
• Pastry Decoration: Decorate and present pastries, cakes, and other desserts with creative flair and attention to detail.
• Cleanliness and Organization: Maintain a clean and organized kitchen workspace, adhering to food safety regulations and company standards.
• Inventory Management: Monitor inventory levels and order baking supplies as needed to ensure efficient production.

• Previous Experience: Previous experience as a baker or in a similar culinary role is essential for this position.
• Culinary Knowledge: In-depth knowledge of baking techniques, including yeast management, sugar control, and pastry dough development.
• Attention to Detail: Strong attention to detail and creativity in food presentation are crucial for delivering high-quality products.
• Flexible Schedule: Ability to work early mornings or flexible hours as required, depending on business needs.

• Competitive Hourly Wage: Competitive hourly wage with tips, reflecting the value of your skills and experience.
• Culinary Growth Opportunities: Opportunities for culinary growth and creative freedom within our team.
• Employee Perks: Free meals during shifts and employee discounts on our products.
• Supportive Team Environment: A supportive and collaborative kitchen team that encourages professional development and teamwork.

If you have a passion for baking and want to work with a dynamic team that creates delicious and beautiful baked goods, we invite you to apply for this exciting opportunity.