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Culinary Specialist

2 months ago

Whitby, Canada Tricolour Foods Corp. Full time
Job Title: Culinary Specialist

We are seeking a skilled Culinary Specialist to join our team at Tricolour Foods Corp. as a key member of our kitchen operations.

Job Summary:

The Culinary Specialist will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as requisitioning food and kitchen supplies. This role requires strong attention to detail, the ability to work in a fast-paced environment, and excellent time management skills.

Key Responsibilities:
  • Determine the size of food portions and costs
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Requirements:
  • Secondary (high) school graduation certificate or equivalent experience
  • 7 months to less than 1 year of experience in a related field
  • Ability to work in a fast-paced environment
  • Excellent time management skills
  • Attention to detail
  • Client focus
  • Flexibility
  • Initiative
  • Organized
  • Team player
  • Time management
Work Environment:

This role is based in a restaurant setting and requires the ability to work in a fast-paced environment with a high level of attention to detail.

Language:

The primary language of work is English.

Hours of Work:

35 to 40 hours per week.