Culinary Specialist
4 weeks ago
Culinary Specialist at Chuck's Roadhouse Bar & Grill
We are seeking a skilled Culinary Specialist to join our team. As a Culinary Specialist, you will be responsible for preparing and cooking complete meals or individual dishes and foods. You will also inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, and manage kitchen operations.
Requirements:
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work Setting:
- Restaurant
- Urban area
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
Certificates, Licenses, Memberships, and Courses:
- Food Safety Certificate
Transportation/Travel Information:
- Public transportation is available
Work Conditions and Physical Capabilities:
- Fast-paced environment
- Standing for extended periods
Personal Suitability:
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 37.5 hours per week
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