Culinary Professional

We are seeking a skilled Culinary Professional to join our team at A & Sons Corporation. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

• Food Preparation: Prepare and cook a variety of dishes, including complete meals and individual items, using fresh ingredients and adhering to food safety guidelines.
• Inventory Management: Maintain accurate records of food, supplies, and equipment, and order supplies and equipment as needed to ensure efficient kitchen operations.
• Cleanliness and Organization: Maintain a clean and organized kitchen and work areas, adhering to health and safety standards.
• Team Collaboration: Work collaboratively with other kitchen staff to ensure smooth kitchen operations and achieve high-quality results.

• Education: Secondary (high) school graduation certificate.
• Experience: 1 year to less than 2 years of experience in a similar role.
• Language: Fluency in English.
• Work Schedule: 40 hours per week.