Head Chef for Rozie's Cafe

1 week ago


St Catharines, Ontario, Canada Rozie's Cafe Full time
About Rozie's Cafe

We are a busy cafe in need of a skilled Head Chef to lead our kitchen team.

Job Description

The successful candidate will have experience in a similar role and be able to motivate and train junior staff members. The Head Chef will be responsible for menu planning, food preparation and presentation, as well as maintaining high standards of hygiene and safety in the kitchen.

Key Responsibilities
  • To prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
Requirements
  • Cook (general)
  • Canadian cuisine specialty
  • Bondable
  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
What We Offer
  • A competitive salary of $45,000 - $55,000 per year
  • A comprehensive benefits package
  • Opportunities for career advancement
  • A dynamic and supportive work environment
Schedule

This is a full-time position with a 35-40 hour workweek.

Location

Rozie's Cafe is located in a busy downtown area.


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