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Bakery Team Member

2 months ago

Fort St John, Canada Tim Hortons Full time
About the Role

We are seeking a skilled Bakery Team Member to join our team at Tim Hortons. As a key member of our bakery team, you will be responsible for preparing and baking a variety of sweet and savory goods, including bread, pastries, and cakes.

Key Responsibilities
  • Preparation and Baking: Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
  • Bakery Operations: Bake mixed dough and batters, prepare special orders, and ensure that the quality of products meets established standards.
  • Inventory Management: Maintain inventory of supplies and operate machinery as needed.
  • Quality Control: Inspect kitchen and food service areas to ensure cleanliness and organization.
Work Environment

As a Bakery Team Member, you will work in a fast-paced environment with tight deadlines and physically demanding tasks. You will be required to stand for extended periods and handle heavy loads up to 23 kg (50 lbs).

Requirements
  • Education: No degree, certificate, or diploma is required.
  • Experience: 1 year to less than 2 years of experience in a bakery or related field.
  • Physical Demands: Ability to distinguish between colors, attention to detail, and hand-eye coordination are essential.
  • Personal Qualities: Accurate, client-focused, dependable, excellent oral communication, and a team player are required.
Benefits
  • Group Insurance Benefits: We offer comprehensive group insurance benefits to our employees.
  • Other Benefits: We offer a permanent position with a 30-40 hour workweek and the opportunity to work in a dynamic and fast-paced environment.