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Culinary Expert

2 months ago

Calgary, Alberta, Canada Hotel Arts Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Expert to join our team at Hotel Arts as a Chef de Partie at SAIT Curated Catering. As a key member of our culinary team, you will play a pivotal role in delivering exceptional catering experiences that exceed our clients' expectations.

Key Responsibilities
  • Prepare and present high-quality dishes that meet our culinary standards.
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Work closely with the Chef de Cuisine to develop and implement new menu ideas and recipes.
  • Collaborate with other kitchen staff to ensure efficient food preparation and presentation.
  • Monitor and control food costs, portion sizes, and waste to optimize profitability.
  • Develop and maintain a thorough knowledge of food safety and handling procedures.
  • Stay up-to-date with the latest culinary trends and techniques to continuously improve our menu offerings.
Requirements
  • 2-3+ years of experience in a similar culinary role.
  • Journeyman or working towards Red Seal certification.
  • Culinary educational background an asset.
  • Flexible weekly schedule/availability.
What We Offer

As a member of our team, you will have the opportunity to work with a talented group of culinary professionals, develop your skills and expertise, and contribute to the success of our catering business. If you are a motivated and experienced culinary expert looking for a new challenge, we encourage you to apply.