Culinary Specialist
3 days ago
KINTON RAMEN NEWMARKET is seeking a Culinary Specialist to join our team.
Key Responsibilities:
- Plan menus and estimate food requirements for their realization.
- Prepare and cook complete meals or individual dishes and foods.
- Inspect kitchens and food service areas.
- Train staff in preparation, cooking and handling of food.
- Order supplies and equipment.
- Maintain inventory and records of food, supplies and equipment.
- Clean kitchen and work areas.
Requirements:
- Experience: 2 years to less than 3 years.
- Financial benefits: Gratuities.
- Other benefits: Free parking available.
Work Environment:
- Public transportation is available.
- Work setting: Restaurant.
Cuisine Specialties:
- Japanese cuisine.
Food Specialties:
- Stocks, soups and sauces.
- Meat, poultry and game.
Transportation/Travel Information:
- 30 to 44 hours per week.
Language of Work:
- English.
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