Restaurant Operations Manager

2 weeks ago


Saguenay, Quebec, Canada Les restaurants Mcdonald's Full time
Job Summary

We are seeking a highly skilled Restaurant Operations Manager to join our team at Les restaurants Mcdonald's. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our customers receive exceptional service and that our team members are motivated and empowered to succeed.

Key Responsibilities
  • Restaurant Operations: Oversee the daily operations of the restaurant, including managing staff, inventory, and customer service.
  • Staff Management: Recruit, train, and develop a team of talented restaurant staff, ensuring that they have the skills and knowledge needed to provide excellent customer service.
  • Customer Service: Ensure that our customers receive exceptional service, responding to their needs and concerns in a timely and professional manner.
  • Inventory Management: Manage inventory levels, ensuring that we have the right products in stock to meet customer demand.
  • Financial Management: Oversee the financial performance of the restaurant, including managing budgets, forecasting sales, and controlling costs.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a restaurant management role.
  • Skills: Excellent communication and leadership skills, with the ability to motivate and inspire a team of staff.
  • Language: Fluency in French.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Advancement: Opportunities for career advancement and professional development.
  • Team Environment: A dynamic and supportive team environment.


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