Restaurant Director

16 hours ago


Fort Erie, Ontario, Canada Tim Hortons Full time

At Tim Hortons, we are seeking a highly motivated and organized Restaurant Manager to join our team. This is a full-time opportunity that comes with a competitive salary.

About the Role

The successful candidate will be responsible for leading a team of 5-10 staff members and ensuring the smooth operation of the restaurant. This includes planning and organizing daily tasks, monitoring staff performance, and training new employees.

We offer a comprehensive benefits package, including health insurance, retirement savings plan, and paid time off. Our salary for this role is estimated to be around $60,000 per year, based on industry standards and location.

Key Responsibilities
  • Lead a team of 5-10 staff members in a fast-paced environment
  • Plan and organize daily operations, including scheduling and inventory management
  • Monitor staff performance and provide constructive feedback
  • Train new employees on restaurant procedures and policies
  • Cost products and services to ensure profitability
  • Address customer complaints and provide excellent service
Requirements
  • College diploma or equivalent experience in a related field
  • Excellent leadership and communication skills
  • Able to work under pressure in a fast-paced environment
  • Accurate and detail-oriented
Working Conditions

This role requires working in a fast-paced environment with frequent exposure to customers. The ideal candidate will have excellent time management skills and be able to multitask effectively.

Why Join Us?

As a Restaurant Manager at Tim Hortons, you will have the opportunity to develop your leadership skills and contribute to the success of our brand. We offer a competitive salary and benefits package, as well as opportunities for career advancement.


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