Steward - Part Time, Seasonal (Mid July to December)
2 weeks ago
Are you passionate about delivering exceptional guest experiences? As a Stewarding Attendant, you will play a vital role in ensuring the cleanliness and organization of our kitchen and food preparation areas.
Why work for Accor?
- Our company culture is built on a foundation of teamwork, respect, and a passion for delivering exceptional guest experiences.
- A competitive rate of $29.40 per hour.
- Complimentary meal through our Colleague Dining Program.
- Excellent training with the opportunity to build a successful career.
- A fun and dynamic work environment.
- Learning programs through our Academies and the opportunity to earn qualifications while you work.
- The opportunity to develop your talent and grow within your property and across the world.
- The ability to make a difference in the local community through our Corporate Social Responsibility activities.
Key Responsibilities:
- Responsible for the cleanliness and sanitizing of all surfaces.
- Maintain a high level of cleanliness throughout the kitchen, as well as food preparation work areas as required.
- Operate and maintain cleaning equipment and tools including the dish washing machine, hand wash stations, and pot scrubbing station.
- Must be capable of working effectively both unsupervised and within a team environment.
- Weekly deep clean of the back of the house.
- Keeping floors and work areas clear of hazards and obstruction.
- Responsible for the operation of kitchen cleaning equipment.
Requirements:
- Organized and a great team player.
- Hotel and restaurant work experience an asset.
- Must be able to work varying shifts.
- Must be able to stand during scheduled shift, withstand repetitive walking, reaching, and bending for long periods of time.
- Must be able to safely lift up to 40 lbs.
- Passionate about maintaining a clean and safe working environment.
- Understanding of WHMIS.
- Understanding of food safety and hygiene.
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