Food Service Team Member
4 weeks ago
Job Summary: We are seeking a highly motivated and detail-oriented Food Counter Attendant to join our team at Denny's Fort St John. As a key member of our food service team, you will be responsible for providing exceptional customer service, maintaining a clean and safe environment, and ensuring the highest quality food preparation and presentation.
Key Responsibilities:
- Clean and sanitize all kitchen equipment, utensils, and work surfaces to maintain a high level of cleanliness and hygiene.
- Operate dishwashers to wash dishes, glassware, and flatware, and ensure that all items are properly sanitized and stored.
- Portion and wrap food items, and prepare simple food items such as sandwiches and salads.
- Serve customers at counters or buffet tables, and take orders in a fast-paced environment.
- Stock refrigerators and salad bars, and maintain a well-organized and clean storage area.
- Use manual and electrical appliances to clean, peel, slice, and trim foodstuffs, and wash, peel, and cut vegetables and fruit.
- Clean and sanitize the kitchen, including work surfaces, cupboards, storage areas, appliances, and equipment.
Requirements:
- 7 months to less than 1 year of experience in a food service environment.
- Ability to work in a fast-paced environment and multitask with ease.
- Excellent communication and interpersonal skills, with the ability to work effectively in a team environment.
- Ability to stand for extended periods and lift up to 25 pounds.
- Reliability, dependability, and a positive attitude are essential for this role.
Working Conditions:
- Fast-paced environment with frequent interruptions.
- Physically demanding, with frequent standing, walking, and lifting.
- Repetitive tasks and attention to detail are required.
- Ability to work under pressure and maintain a positive attitude in a fast-paced environment.
Language: English
Work Hours: 40 hours per week
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