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Meat Processing Specialist
2 months ago
We are seeking a skilled Meat Processing Specialist to join our team at Olymel S.E.C/L.P. As a key member of our meat processing team, you will be responsible for ensuring the highest quality of meat products.
Key Responsibilities- Slaughter livestock and remove viscera and other inedible parts from carcasses
- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
Our meat processing plant is a fast-paced environment with a focus on quality and safety. You will be working in a cold and refrigerated environment with exposure to odors and dust.
Requirements- Secondary (high) school graduation certificate
- Will train or equivalent experience
- Criminal record check
- Own transportation
This role requires standing for extended periods, bending, crouching, and kneeling. You will also be required to lift up to 23 kg (50 lbs) and work in a physically demanding environment.
What We Offer- As per collective agreement
- Work Term: Permanent
- Work Language: French
- Hours: 35 to 40 hours per week