Culinary Team Member
2 weeks ago
Culinary Team Member
At Best Western Plus Mirage Hotel & Resort, we are looking for a skilled Culinary Team Member to join our team. The Culinary Team Member will be responsible for coordinating special events, determining food portion sizes and costs, and preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities:
- Coordinate special events and determine food portion sizes and costs
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment and maintain inventory and records
- Clean kitchen and work areas and supervise kitchen staff and helpers
- Recruit and hire staff and organize buffets and banquets
Requirements:
- College, CEGEP or other non-university certificate or diploma from a program of 1-2 years
- 1 year to less than 2 years of experience in a related field
Work Setting:
- Restaurant
- Hotel, motel, resort
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