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Chef

2 months ago

Pincher Creek, Canada Soo Sushi Full time
Job Description for Cook at Soo Sushi

We are seeking a skilled Cook to join our team at Soo Sushi. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods, determining the size of food portions and costs, and planning menus and estimating food requirements for their realization.

Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods.
  • Menu Planning: Plan menus and estimate food requirements for their realization.
  • Inventory Management: Inspect kitchens and food service areas, order supplies and equipment, and clean kitchen and work areas.
  • Team Management: Manage kitchen operations and supervise kitchen staff.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Work Setting: Restaurant environment.
  • Language: English.
  • Work Hours: 30 to 40 hours per week.