Culinary Specialist
2 weeks ago
Job Summary
Theobills Restaurant and Lounge is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for planning menus, estimating food requirements, and requisitioning supplies.
Key Responsibilities
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking, and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
Requirements
- 1 year to less than 2 years of experience in a similar role
- No degree, certificate, or diploma required
- On-site work only, with no option for remote work
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