Food Service Manager
1 month ago
We are seeking a highly organized and detail-oriented Food Service Supervisor to join our team at 0729886 BC LTD. The successful candidate will be responsible for ensuring the smooth operation of our food service department, including managing staff, maintaining quality control, and preparing reports.
Key Responsibilities- Staff Management: Supervise and coordinate the work of food service staff, including scheduling, training, and performance evaluations.
- Quality Control: Ensure that food and service meet quality control standards, including maintaining a clean and safe work environment.
- Reporting: Prepare and submit reports on food service operations, including sales, inventory, and customer feedback.
- Budgeting: Prepare budget and cost estimates for food service operations.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 to less than 7 months of experience in a food service environment.
- Skills: Excellent communication and organizational skills, with the ability to work in a fast-paced environment.
- Work Environment: Fast-paced environment with frequent deadlines.
- Physical Demands: Ability to stand for long periods, lift up to 25 pounds, and work in a hot kitchen environment.
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