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Culinary Operations Specialist

2 months ago

Edmonton, Alberta, Canada Pho King Restaurant Full time

Culinary Operations Specialist

  • Education and Training: A secondary (high) school graduation certificate is required.
  • Work Experience: The ideal candidate should have at least 7 months of experience in a kitchen environment.

Key Responsibilities:

  • Prepare and cook complete meals or individual dishes and foods.
  • Inspect kitchens and food service areas to ensure they meet safety and quality standards.
  • Maintain inventory and records of food, supplies, and equipment.
  • Clean kitchen and work areas to maintain a safe and healthy environment.
  • Manage kitchen operations, including staff supervision and customer service.