Creative Baker and Dessert Specialist

1 day ago


Kelowna, British Columbia, Canada Sandrine French pastry and chocolate Full time

We are seeking a skilled Pastry Chef to join our team at Sandrine French pastry and chocolate. This is a great opportunity for someone who is passionate about baking and creating delicious desserts.

Job Description

The successful candidate will be responsible for preparing and decorating pastries, cakes, and other sweet treats. They will also be involved in menu planning, inventory management, and maintaining a clean and safe work environment.

Required Skills and Qualifications
  • Minimum 1 year of experience as a Pastry Chef
  • High school diploma or equivalent required; post-secondary education an asset
  • Excellent communication and teamwork skills
  • Ability to work in a fast-paced environment and meet deadlines
  • Knowledge of food safety and sanitation procedures
Benefits
  • A competitive salary of $50,000 - $60,000 per year
  • Opportunities for professional development and growth
  • A fun and dynamic work environment
  • A comprehensive benefits package
Others
  • Full-time position, 40 hours per week
  • English language proficiency required
  • No Canadian work experience required
  • Durée de l'emploi: Temporaire

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