Restaurant Operations Manager
1 week ago
Job Description:
At Carlos & Pepe's, we are seeking a skilled Front of House Manager to oversee the daily operations of our restaurant. The ideal candidate will have experience in managing staff, maintaining cleanliness, and ensuring exceptional customer service.
Key Responsibilities:
- Manage staff and maintain a clean and organized work environment.
- Answer phone calls, take reservations, and seat customers.
- Support waiters and other floor staff to ensure seamless service.
- Ensure restaurant standards are met and exceeded.
Requirements:
- Previous restaurant experience is required.
- Full and part-time positions available.
- Possible to work as waiter/bartender and manager.
For further information, please contact us.
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