Food Service Supervisor

1 month ago


Brant, Canada BarBurrito Full time
About the Role

We are seeking a highly organized and detail-oriented Food Service Supervisor to join our team at BarBurrito. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operation of our food service areas.

Job Description

The successful candidate will have a proven track record in supervising and coordinating the activities of staff who prepare and portion food. You will be responsible for training staff in job duties, sanitation, and safety procedures, as well as estimating ingredient and supply requirements for meal preparation.

You will work closely with our culinary team to ensure that food and service meet quality control standards. This includes addressing customer complaints or concerns, maintaining records of stock, repairs, sales, and wastage, and preparing and submitting reports.

As a Food Service Supervisor, you will also be responsible for supervising and checking the assembly of trays and delivery of food trolleys. In addition, you will establish work schedules and ensure that our team members are working efficiently and effectively.

Requirements
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience in a similar role
Work Environment

Our workplace is fast-paced and requires the ability to work under pressure. You will be required to stand, walk, and sit for extended periods, so it's essential that you are comfortable in these conditions.

Salary

The estimated salary for this role is $45,000-$60,000 per annum, depending on experience and qualifications.

Benefits

In addition to a competitive salary, we offer a range of benefits, including opportunities for professional development and a supportive work environment.

About Us

BarBurrito is a dynamic and growing company that values its employees and customers alike. We are committed to providing excellent service and products to our customers, while also supporting the growth and development of our team members.



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