Culinary Specialist
4 weeks ago
Culinary Specialist at FLAVORS & SPICES INC.
We are seeking a skilled Culinary Specialist to join our team. The ideal candidate will have a strong background in food preparation and service, with experience in managing kitchen operations.
Key Responsibilities:
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Manage kitchen operations
Requirements:
- Secondary (high) school graduation certificate
- Experience an asset
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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