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Culinary Specialist

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Fort St John, Canada Browns Socialhouse Fort St. John Full time
Culinary Specialist Job Description

Browns Socialhouse Fort St. John is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen team, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking, and handling of food.

Key Responsibilities:
  • Prepare and cook complete meals or individual dishes and foods
  • Train staff in preparation, cooking, and handling of food
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Requirements:
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience
  • Excellent oral communication skills
  • Ability to work in a fast-paced environment
  • Physical stamina to perform repetitive tasks and stand for extended periods
Work Conditions and Physical Capabilities:
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Personal Suitability:
  • Client focus
  • Dependability
  • Flexibility
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management

We offer a permanent position with 30 to 40 hours of work per week. If you are a motivated and organized individual with a passion for cooking and leading a team, we encourage you to apply.