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Food Service Management Role
3 weeks ago
As a Bar One Supervisor, you will play a crucial role in ensuring that our guests receive exceptional service and have an outstanding dining experience. You will be responsible for supervising shifts, leading hourly employees to adhere to brand standards, and coordinating restaurant activities to observe guest flow.
You will also monitor sales, employee hours, and guest counts throughout the shift to ensure proper staffing. Additionally, you will be responsible for controlling liquor costs and labor costs within Bar One, as well as liquor inventory levels.