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Restaurant Operations Manager
3 months ago
We are seeking a seasoned Restaurant Manager to lead our team and oversee daily operations at beBee Professionals in Vaughan.
Key Responsibilities:- Manage restaurant staff and scheduling to ensure seamless service delivery.
- Develop and implement strategies to enhance customer satisfaction and loyalty.
- Oversee inventory management, supply ordering, and cost control to maintain profitability.
- Design and execute marketing campaigns to boost restaurant sales and visibility.
- Proven experience as a restaurant manager or in a similar leadership role.
- Excellent leadership and communication skills to motivate and guide staff.
- Ability to work in a fast-paced environment and prioritize multiple tasks effectively.
- Knowledge of food safety regulations and business management principles.
- Competitive salary with performance-based bonuses.
- Comprehensive health benefits and employee discounts.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment that fosters success.
If you are passionate about delivering exceptional dining experiences and driving business success, we invite you to join our management team at beBee Professionals in Vaughan.
