Delicatessen Operations Manager

7 days ago


Sydney, Nova Scotia, Canada Red Barn Market Full time

At Red Barn Market, we pride ourselves on offering an exceptional deli experience to our community. As a Delicatessen Operations Manager, you will play a vital role in ensuring our customers receive top-notch service and quality deli products.

About the Role:

  • Team Leadership: Assist the Deli Manager with overseeing daily operations including food preparation and management of staff.
  • Product Knowledge: Be well-versed in our deli products, including meats, cheeses, salads, and sandwiches.
  • Food Preparation: Prepare and package deli products, such as sandwiches, pizzas, and salads.
  • Inventory Management: Monitor stock levels, place orders, and minimize waste.
  • Stocking & Display: Manage product storage, rotation, and merchandising to create an attractive display.
  • Customer Service: Interact with customers, provide recommendations, and ensure satisfaction.
  • Food Safety: Adhere to health and safety regulations in food handling and sanitation.

Compensation Package:

  • Salary: Estimated $55,000 - $65,000 per year, based on experience and qualifications.
  • Benefits: Competitive hourly wages, benefits package, staff discount, and opportunities for professional development.

Requirements:

  • Familiarity with Food Safety Practices: Knowledge of safe food handling and sanitation procedures.
  • Leadership Skills: Ability to lead a team effectively and manage staff.
  • Availability: Flexible schedule, including evenings and weekends.

About Us:

Red Barn Market is a leading retail market that prides itself on providing high-quality deli products and exceptional customer service. We are committed to creating a positive work environment and promoting employee growth and development.



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