We are seeking a skilled Culinary Specialist to join our team at Cheryl's Country Kitchen. In this permanent role, you will be responsible for planning and preparing delicious meals, as well as managing kitchen operations.

The successful candidate will have experience in cooking and menu planning, with the ability to work efficiently in a fast-paced environment. You will also be responsible for requisitioning food and kitchen supplies, as well as maintaining cleanliness and organization of the kitchen and work areas.

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Clean kitchen and work areas

• Secondary (high) school graduation certificate
• Experience an asset
• Fast-paced environment
• Flexibility
• Team player

This is a permanent position with 30-40 hours per week. The successful candidate will receive a salary of approximately $65,000-$80,000 per year, depending on experience. Relocation costs will be covered by the employer, making it an excellent opportunity for those looking to relocate.