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Culinary Specialist
4 weeks ago
We are seeking a skilled Culinary Specialist to join our team at Canada Inc. as a key member of our kitchen operations.
Responsibilities:- Prepare and cook complete meals or individual dishes and foods to meet the highest standards of quality and presentation.
- Develop and implement menus that cater to diverse tastes and dietary requirements, including preparing dishes for customers with food allergies or intolerances.
- Supervise kitchen staff and helpers, providing guidance and training to ensure seamless kitchen operations.
- Manage inventory and records of food, supplies, and equipment, ensuring efficient use of resources and minimizing waste.
- Ensure a clean and safe working environment, adhering to health and safety protocols and regulations.
- Collaborate with the kitchen team to plan and execute buffets, banquets, and other special events.
- Stay up-to-date with the latest culinary trends and techniques, applying innovative ideas to enhance our menu offerings.
- Secondary (high) school graduation certificate or equivalent.
- 1 year to less than 2 years of experience in a related field, or equivalent experience.
- Excellent communication and interpersonal skills, with the ability to work effectively in a fast-paced environment.
- Strong attention to detail, with a focus on quality and presentation.
- Ability to work under pressure, meeting deadlines and delivering results in a timely manner.
- Flexibility to adapt to changing priorities and demands, with a positive attitude and strong work ethic.
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- Recognition and rewards for outstanding performance.