Patisserie Specialist

We are seeking a skilled Patisserie Specialist to join our team at Taunton Commercial Bakery Inc. As a key member of our production staff, you will play a crucial role in ensuring the high-quality products we provide to our customers.

• Bake mixed dough and batters according to recipes or special customer orders
• Prepare dough for pies, bread, rolls, and sweet goods
• Frost and decorate cakes and baked goods
• Ensure that the quality of products meets established standards
• Operate machinery

This is a permanent position with 40 hours per week, working primarily in a fast-paced bakery environment. You must be able to work well under pressure and maintain a clean and organized workspace.

• No degree, certificate, or diploma required
• 1 year to less than 2 years of experience in a similar role

The estimated salary for this position is $60,000 per year, depending on location and experience. This is a competitive rate, considering the industry standard and the skills required for this role. In addition to your salary, you can expect to receive benefits such as paid time off and opportunities for professional development.