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Food Service Supervisor

2 months ago

Vancouver, British Columbia, Canada Italian Kitchen Full time
About the Role

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Italian Kitchen. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.

Key Responsibilities
  • Leadership and Supervision
    • Supervise and coordinate the activities of our kitchen staff, ensuring that all tasks are completed efficiently and effectively.
    • Train and develop our staff members to ensure they have the skills and knowledge required to excel in their roles.
  • Quality Control
    • Establish and maintain high standards of food quality, presentation, and service.
    • Conduct regular quality control checks to ensure that our food meets our high standards.
  • Inventory Management
    • Manage our inventory of ingredients and supplies, ensuring that we have sufficient stock to meet customer demand.
    • Monitor and control our inventory levels to minimize waste and reduce costs.
  • Reporting and Administration
    • Prepare and submit regular reports on sales, inventory, and other key performance indicators.
    • Maintain accurate records of our stock, repairs, sales, and wastage.
Requirements
  • Education
    • Secondary (high) school graduation certificate
  • Work Experience
    • 2 years to less than 3 years of experience in a similar role
  • Certifications and Licenses
    • Serving It Right Certificate
  • Physical Demands
    • Ability to stand for extended periods
    • Ability to walk
  • Personal Suitability
    • Client focus
    • Efficient interpersonal skills
    • Team player
What We Offer
  • Financial Benefits
    • Group insurance benefits
  • Health Benefits
    • Dental plan
    • Paramedical services coverage
  • Work Environment
    • Fast-paced environment
    • Work under pressure