Culinary Innovation Specialist
7 days ago
About LOCAL Public Eatery
We are a dynamic team dedicated to delivering exceptional experiences for our guests and colleagues. Our fast-paced environment encourages creativity, innovation, and growth.
Salary Range: $18 - $22 per hour
This compensation includes the restaurant tip pool portion.
Job Description:
As a Prep Cook at LOCAL Public Eatery, you will be responsible for preparing all ingredients needed to create our unique and awe-inspiring dishes. You will impact the overall execution by following specifications and guidelines to ensure product quality and portions meet our high standards. Your role will also involve supporting your team and contributing to a fun and inclusive work environment where guests feel welcome.
Key Responsibilities:
- Prepare ingredients for menu items in a timely and efficient manner
- Follow recipes and cooking procedures to ensure consistency and quality
- Support the kitchen team in achieving production goals and maintaining a clean and organized workspace
- Interact with colleagues and guests in a professional and friendly manner
Requirements:
- 1+ years of experience in a fast-paced and high-volume kitchen environment
- The ability to work effectively in a team-oriented setting
- A passion for cooking and creative expression
- A commitment to continuous learning and self-improvement
Benefits:
- Competitive base compensation opportunity
- Eligibility for participation in our tip pool program
- Flexible scheduling and competitive income opportunities
- Opportunities for career advancement and professional growth
- Discounts on food and beverages
What We Offer:
- A fun and supportive work environment
- Opportunities for development and growth
- A chance to be part of a dynamic and innovative team
- A competitive compensation package
- A discount on food and beverages
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