Food Service Operations Manager

4 weeks ago


Surrey, British Columbia, Canada The Clayton Pub Ltd. Full time

We are seeking a skilled Food Service Operations Manager to join our team at The Clayton Pub Ltd.

This is a permanent position working 40 hours per week, with English as the primary work language.

About the Role

The successful candidate will supervise and coordinate the activities of staff who prepare and portion food in our establishment. They must have knowledge of the culinary genres offered by our pub and be able to estimate ingredient and supplies required for meal preparation.

A key aspect of this role is ensuring that food and service meet quality control standards, maintaining records of stock, repairs, sales, and wastage, and preparing reports.

The ideal candidate should possess excellent leadership skills, with the ability to manage and motivate their team effectively.

Requirements
  • Secondary (high) school graduation certificate
  • 1-2 years of experience in food service operations
Key Responsibilities
  • Supervise and co-ordinate food preparation and portioning activities
  • Estimate ingredient and supply requirements for meal preparation
  • Ensure quality control standards are met
  • Maintain accurate records of stock, repairs, sales, and wastage
  • Prepare and submit reports
  • Monitor and maintain knowledge of culinary genres
  • Oversee assembly and delivery of food trays and trolleys

The estimated salary for this role is £30,000 - £40,000 per annum, depending on experience.



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