Restaurant Operations Manager
1 week ago
Boston Pizza is a leading restaurant chain that offers a unique dining experience to its customers. Our team is dedicated to providing exceptional service and high-quality food, ensuring a memorable experience for every guest.
SalaryThe estimated salary range for this position is $40,000 - $55,000 per year, based on industry standards and the location of the restaurant.
Job DescriptionThis is an exciting opportunity to join our team as a Restaurant Operations Manager at Boston Pizza. As a key member of our management team, you will be responsible for overseeing the daily operations of the restaurant, including supervising staff, managing inventory, and maintaining high standards of quality and cleanliness.
Required Skills and Qualifications- 7 months to less than 1 year of experience in a related field
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Excellent communication and leadership skills
- Able to work effectively in a fast-paced environment
You must also have a strong understanding of restaurant operations, including menu planning, inventory management, and customer service. Additionally, you should be proficient in basic math and able to maintain accurate records.
BenefitsWe offer a competitive benefits package, including a comprehensive training program, opportunities for career advancement, and a fun and dynamic work environment. This role includes full-time hours, on-site work, and no remote work options.
Responsibilities- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Maintain records of stock, repairs, sales, and wastage
- Prepare food order summaries for the chef
- Establish work schedules
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