Kitchen Operations Manager

4 weeks ago


Abbotsford, British Columbia, Canada Amritsari Sweet & Spice Restaurant Ltd. Full time
Job Summary

We are seeking a skilled and experienced Ethnic Food Preparation Specialist to join our team at Amritsari Sweet & Spice Restaurant Ltd. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of ethnic dishes for our customers.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods, including special meals for patients as instructed by a dietitian or chef.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Kitchen Management: Inspect kitchens and food service areas, train staff in preparation, cooking, and handling of food, and maintain inventory and records of food, supplies, and equipment.
  • Leadership and Supervision: Supervise kitchen staff and helpers, and manage kitchen operations to ensure efficient and safe food preparation and service.
Cuisine Specialties
  • South Indian
  • East Indian
  • West Indian
  • Vegetarian
Work Conditions and Physical Capabilities
  • Attention to Detail: Maintain high standards of food quality and presentation.
  • Fast-Paced Environment: Work in a fast-paced kitchen environment with multiple tasks and deadlines.
  • Physical Demands: Stand for extended periods, handle heavy loads, and work in a physically demanding environment.
Personal Suitability
  • Client Focus: Provide excellent customer service and ensure customer satisfaction.
  • Dependability: Be reliable and dependable in your work, including working overtime as needed.
  • Flexibility: Adapt to changing kitchen conditions and priorities.
  • Judgement: Use sound judgement in food preparation and presentation.
  • Organized: Maintain a clean and organized kitchen environment.
  • Reliability: Meet deadlines and commitments.
  • Team Player: Work collaboratively with kitchen staff and other team members.
  • Time Management: Prioritize tasks and manage time effectively in a fast-paced kitchen environment.
Screening Questions
  • Are you available for shift or on-call work?
  • Are you available for the advertised start date?
  • Are you willing to relocate for this position?
  • Do you have previous experience in this field of employment?
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week


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