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Culinary Specialist
1 month ago
Culinary Specialist at Yamato Restaurant
We are seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for planning menus, preparing and cooking meals, and maintaining a clean and safe kitchen environment.
Key Responsibilities:
- Plan menus and estimate food requirements
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Requirements:
- 2 years to less than 3 years of experience
- Permanent employment
- English language proficiency
- 40 hours per week