Experienced Culinary Assistant
2 weeks ago
Job Overview:
We are seeking a skilled Culinary Assistant to join our team at Delta Hotels Sherbrooke Conference Centre.
About the Role:
This is an exciting opportunity for a culinary professional with experience in food preparation, cooking, and kitchen management. The successful candidate will be responsible for preparing ingredients, cooking meals, and maintaining the highest standards of quality and presentation.
Responsibilities:
- Cooking and Food Preparation: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Kitchen Operations: Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles.
- Housekeeping and Safety: Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Requirements:
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: At least 1 year of related work experience.
- License or Certification: None required.
Salary and Benefits:
The estimated salary for this position is $27.16/hour, based on industry standards and location. In addition to competitive pay, we offer a comprehensive benefits package, including health insurance, retirement plans, and paid time off.
Why Choose Us:
As a member of the Marriott International team, you'll enjoy a fast-paced and dynamic work environment that's committed to excellence. Our company values diversity, equity, and inclusion, and we're dedicated to providing opportunities for growth and development.
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