Culinary Expert

3 weeks ago


Calgary, Alberta, Canada Ceilis A Modern Irish Pub Full time
Job Description

We are seeking an experienced and skilled Culinary Expert to join our team at Ceilis A Modern Irish Pub. This is a permanent full-time position, working 35 hours per week.

About the Role

The successful candidate will be responsible for planning menus, preparing complete meals or individual dishes, and maintaining inventory and records of food, supplies, and equipment. They will also be expected to clean kitchen and work areas, organize buffets and banquets, and inspect kitchens and food service areas.

Key Responsibilities
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
Requirements
  • 1-2 years of experience in a similar role
  • Secondary (high) school graduation certificate
  • Attention to detail, organized, and a team player
Benefits

We offer a competitive salary, with an estimated $45,000 - $60,000 per year, depending on experience. We also provide opportunities for professional development and growth within the company.

Work Environment

Ceilis A Modern Irish Pub is a welcoming and inclusive environment that values diversity and promotes cultural competency. We offer support for newcomers and refugees, as well as Indigenous workers, through mentorship programs and training.


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