Food Service Manager
4 weeks ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Sangam Restaurant & Catering. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our food service department.
Key Responsibilities:- Leadership and Supervision: Supervise and co-ordinate activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.
- Planning and Organization: Establish methods to meet work schedules, estimate ingredient and supplies required for meal preparation, and prepare budget and cost estimates.
- Customer Service: Address customers' complaints or concerns, and maintain records of stock, repairs, sales, and wastage.
- Team Management: Hire food service staff, establish work schedules, and maintain a fast-paced environment.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service environment.
- Skills: Excellent oral communication, client focus, efficient interpersonal skills, flexibility, and team player.
The successful candidate will work in a fast-paced environment with a combination of sitting, standing, and walking. Standing for extended periods is required, and the ability to work under pressure is essential.
Language:The primary language of work is English.
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Food Service Manager
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Food Service Manager
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