Chef de Cuisine

2 weeks ago


Jasper, Canada Alberta LTD. Full time
Job Summary

We are seeking an experienced Chef de Cuisine to join our team at Alberta LTD. The ideal candidate will have a passion for cooking and a strong leadership presence in the kitchen.

About the Role

The Chef de Cuisine will be responsible for planning, preparing, and executing menus for our restaurant. This includes determining food portion sizes and costs, planning menus and estimating food requirements, preparing and cooking complete meals or individual dishes and foods, and maintaining inventory and records of food, supplies, and equipment.

The successful candidate will also be responsible for inspecting kitchens and food service areas, training staff in preparation, cooking, and handling of food, ordering supplies and equipment, and organizing buffets and banquets.

Requirements

To be successful in this role, you will need:

  • A high school diploma and relevant culinary experience
  • Excellent oral communication skills
  • Initiative and ability to work independently
  • Organized and reliable with attention to detail
  • Ability to work as part of a team
Work Environment

This is a permanent position working 30-40 hours per week. The language of work is English.

Compensation

We offer a competitive salary of $60,000 per year, based on experience and qualifications.


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