Restaurant Operations Director
2 weeks ago
At Ellerslie Chicken Foods Inc., we are seeking a highly motivated and experienced Restaurant Operations Director to lead our team in delivering exceptional dining experiences.
About the Role:
We are looking for a skilled leader who can oversee the day-to-day operations of our restaurant, ensuring that all aspects of the business run smoothly and efficiently. The ideal candidate will have experience in managing teams, supervising staff, and implementing operational procedures. They will also be responsible for conducting performance reviews, ensuring health and safety regulations are followed, and addressing customer complaints or concerns.
Responsibilities:
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Plan, organize, direct, control and evaluate daily operations
Work Conditions and Physical Capabilities:
- Fast-paced environment
- Work under pressure
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
Compensation:
- Estimated salary range: $55,000 - $65,000 per year, based on experience and qualifications.
- Competitive benefits package.
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