Bakery Specialist
4 weeks ago
We are seeking a skilled Bakery Specialist to join our team at Alberta Ltd. As a key member of our production team, you will be responsible for preparing dough for various baked goods, requisitioning materials, and operating machinery. In addition to your technical skills, you will also be expected to train staff in food preparation and handling.
Key Responsibilities:
- Prepare dough for pies, bread, rolls, and sweet goods according to recipes or special customer orders
- Requisition or order materials, equipment, and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking, and handling of food
- Prepare special orders
- Frost and decorate cakes and baked goods
- Operate machinery
- Organize and maintain inventory
Support for Diverse Groups:
- We offer on-the-job training tailored to youth and newcomers to Canada
- We provide mentorship, coaching, and networking opportunities for Indigenous workers
- We apply hiring policies that discourage age discrimination and promote diversity
Work Details:
- Work Language: English
- Hours: 30 to 34 hours per week
- Work Term: Permanent
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