Kitchen Operations Manager

4 weeks ago


Campbell River, British Columbia, Canada Sushi Mong Full time

At Sushi Mong, we're seeking a skilled and dedicated individual to join our kitchen team as an Assistant Cook. This role is perfect for someone who is passionate about food preparation and wants to develop their skills in a fast-paced restaurant environment.

**Responsibilities:**

* Prepare and cook complete meals or individual dishes and foods to meet the highest quality standards
* Order and manage supplies and equipment to ensure seamless kitchen operations
* Maintain accurate inventory and records of food, supplies, and equipment
* Clean and maintain a safe and hygienic kitchen environment
* Collaborate with the kitchen team to plan menus and ensure efficient food preparation

**Work Environment:**

* Work in a dynamic and supportive team environment
* Develop your skills and knowledge in a recognized employer
* Enjoy a permanent work term with opportunities for growth and development
* Work 30-40 hours per week in a fast-paced restaurant setting

**Requirements:**

* Secondary (high) school graduation certificate
* 1 year to less than 2 years of experience in a related field
* Strong communication and teamwork skills
* Ability to work in a fast-paced environment

If you're a motivated and detail-oriented individual who is passionate about food preparation, we encourage you to apply for this exciting opportunity.



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