Executive Culinary Director

3 weeks ago


Winnipeg, Manitoba, Canada HY'S OF CANADA LTD. WINNIPEG-HY'S STEAK LOFT Full time

We are seeking an exceptional Executive Culinary Director to lead our culinary team at HY'S STEAK LOFT in Winnipeg.

About the Job

This is a permanent position with a competitive estimated salary range of $80,000 - $120,000 per year, depending on experience. The ideal candidate will have 5+ years of experience as a head chef and possess a strong background in menu planning, kitchen operations, and team management.

The successful candidate will be responsible for overseeing all aspects of food preparation, presentation, and quality control, as well as developing new recipes and menus to drive business growth. They will also work closely with our procurement team to source high-quality ingredients and ensure efficient inventory management.

Key responsibilities include:

  • Developing and implementing new menus and recipes to drive business growth and customer satisfaction;
  • Managing kitchen operations, including staff supervision, inventory control, and food safety protocols;
  • Collaborating with cross-functional teams to develop marketing strategies and promotions that showcase our culinary offerings;
  • Maintaining high standards of quality, presentation, and timeliness in all dishes served;
  • Providing exceptional leadership and mentorship to junior chefs and cooks, fostering a culture of innovation and excellence within the team.

The ideal candidate will possess excellent communication and interpersonal skills, with the ability to build strong relationships with customers, colleagues, and suppliers alike. A Red Seal Certification or equivalent is required, along with a proven track record of success in a similar role.

What We Offer

As a member of our team, you can expect a comprehensive benefits package, including health insurance, a registered retirement savings plan (RRSP), and opportunities for career advancement in a dynamic and supportive environment. If you are a motivated and experienced culinary professional looking to take your career to the next level, we encourage you to apply.



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