Current jobs related to Culinary Expert - Bedford, Quebec - India Paradise Restaurant

We are seeking a highly skilled and experienced Culinary Expert to join our team at India Paradise Restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards of quality and presentation.

• Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to meet the needs of our customers.
• Food Safety and Quality: Inspect kitchens and food service areas to ensure that they meet the highest standards of food safety and quality.
• Staff Training and Development: Train kitchen staff and helpers in preparation, cooking, and handling of food to ensure that they have the skills and knowledge needed to perform their duties effectively.
• Inventory Management: Maintain inventory and records of food, supplies, and equipment to ensure that we have the resources needed to meet customer demand.
• Cleanliness and Organization: Clean kitchen and work areas to maintain a safe and healthy environment for our customers and staff.
• Operational Management: Manage kitchen operations to ensure that they run smoothly and efficiently, and that customer needs are met in a timely and professional manner.

• Education: Secondary (high) school graduation certificate.
• Experience: 1 to less than 7 months of experience in a similar role.
• Language: English.
• Work Hours: 40 hours per week.